Dir of Ops Fairmont, Boston

"Vivreau offers a successful, environmental alternative to bottled water. A Certified Green Restaurant® will earn 3.5 points for using Vivreau’s Table Water Bottling System. We’ve had many member restaurants completely eliminate their bottled water while reaping higher profits and helping the environment."

Michael Oshman

Our Clients - Case Study

Environment Agency
Galvin La Chapelle
Sheffield
The Co-operative Group
Swan at Streatley
Leeds Met
Krankenhaus Nordwest